Entries from February 2009

February 28, 2009

Lenten Beer.

I think wheat doppel-bocks my be my favorite variety of beer.  So light, so flavorful.  They have that banana flavor without being taken over by it, I could drink this beer for breakfast- I bet it’d be great with a chocolate doughnut.  It has all the flavors ranging from bubble gum to a pot roast [...]

February 3, 2009

As local as it gets.

I was given a gift of cheese last week.  Jos, the local cheeseman, came by with a special homemade box of four homemade cheeses.  They were a great breakfast with some fresh bread and juice on a snowy morning.  There were some oozier bloomy rinds with a creamy fresh flavor; there was also a washed [...]