Entries from August 2008

August 20, 2008

700 Pages of Formaggio

Today at lunch someone mentioned a cheese I have never heard of. This person seems to be quite knowledgeable about food so I will trust her judgment, but I cannot find this cheese anywhere. I believe she called it something beginning with the word “cente” …or maybe it was “venti” it [...]

August 8, 2008

Kaas Recepten

My friend Chelsea gave me this colorful cheese-themed cook book to add to my collection of ephemera. It is a good thing I bought a Dutch-English dictionary at the Strand a few weeks ago in a wave of ambition. The best part may be the introduction with the little dancing cheesemaker. [...]

August 6, 2008

I just really dig this cow.